CHIPOTLE SERRANO PEPPER SOFT FRENCH-STYLE NUT CHEESE vs LOW-MOISTURE PART-SKIM STRING MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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LOW-MOISTURE PART-SKIM STRING MOZZARELLA CHEESE wins in 6 out of 10 nutrient categories
CHIPOTLE SERRANO PEPPER SOFT FRENCH-STYLE NUT CHEESE: 3
vs
LOW-MOISTURE PART-SKIM STRING MOZZARELLA CHEESE: 6
(1 ties)
Overview
| Nutrient | CHIPOTLE SERRANO PEPPER SOFT FRENCH-STYLE NUT CHEESE | LOW-MOISTURE PART-SKIM STRING MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 286 cal | |
| Protein | 14.3 g | 21.4 g | |
| Carbs | 10.7 g | 3.6 g | |
| Fat | 28.6 g | 21.4 g | |
| Fiber | 7.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHIPOTLE SERRANO PEPPER SOFT FRENCH-STYLE NUT CHEESE | LOW-MOISTURE PART-SKIM STRING MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 786 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 211 MG | 0 MG | |
| Sodium, Na | 357 MG | 714 MG |