CHIPOTLE FLAVOR vs HERITAGE NATURAL CENTER-CUT BONE-IN DUROC PORK LOIN CHOPS
Nutrition comparison per 100 g serving
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CHIPOTLE FLAVOR wins in 5 out of 11 nutrient categories
CHIPOTLE FLAVOR: 5
vs
HERITAGE NATURAL CENTER-CUT BONE-IN DUROC PORK LOIN CHOPS: 3
(3 ties)
Overview
| Nutrient | CHIPOTLE FLAVOR | HERITAGE NATURAL CENTER-CUT BONE-IN DUROC PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Calories | 286 cal | 170 cal | |
| Protein | 35.7 g | 20.5 g | |
| Carbs | 25 g | 0 g | |
| Fat | 3.6 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPOTLE FLAVOR | HERITAGE NATURAL CENTER-CUT BONE-IN DUROC PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHIPOTLE FLAVOR | HERITAGE NATURAL CENTER-CUT BONE-IN DUROC PORK LOIN CHOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 4.3 MG | 0.6 MG | |
| Potassium, K | 571 MG | 0 MG | |
| Sodium, Na | 1,321 MG | 54 MG |