CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS vs ITALIAN STYLE CHEESE TORTELLINI WITH ALFREDO SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS wins in 5 out of 11 nutrient categories
CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS: 5
vs
ITALIAN STYLE CHEESE TORTELLINI WITH ALFREDO SAUCE: 4
(2 ties)
Overview
| Nutrient | CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS | ITALIAN STYLE CHEESE TORTELLINI WITH ALFREDO SAUCE | Winner |
|---|---|---|---|
| Calories | 86 cal | 206 cal | |
| Protein | 5.9 g | 7.1 g | |
| Carbs | 5.5 g | 19.4 g | |
| Fat | 4.7 g | 11.8 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS | ITALIAN STYLE CHEESE TORTELLINI WITH ALFREDO SAUCE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHIPOTLE CHICKEN IN AN ENCHILADA SAUCE RICED CAULIFLOWER BISTRO BOWLS | ITALIAN STYLE CHEESE TORTELLINI WITH ALFREDO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 134 MG | |
| Iron, Fe | 0.4 MG | 1.2 MG | |
| Potassium, K | 143 MG | 42 MG | |
| Sodium, Na | 290 MG | 494 MG |