CHINESE DUCK SAUCE vs SAUCE FOR BROCCOLI BEEF
Nutrition comparison per 100 g serving
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SAUCE FOR BROCCOLI BEEF wins in 4 out of 8 nutrient categories
CHINESE DUCK SAUCE: 1
vs
SAUCE FOR BROCCOLI BEEF: 4
(3 ties)
Overview
| Nutrient | CHINESE DUCK SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Calories | 222 cal | 78 cal | |
| Protein | 0 g | 1.0 g | |
| Carbs | 52.8 g | 17.5 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHINESE DUCK SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10 MG | 0 MG |
Minerals
| Mineral | CHINESE DUCK SAUCE | SAUCE FOR BROCCOLI BEEF | Winner |
|---|---|---|---|
| Sodium, Na | 375 MG | 796 MG |