CHILI SEASONING vs NEW ENGLAND GARLIC PEPPER SEASONING RUB
Nutrition comparison per 100 g serving
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NEW ENGLAND GARLIC PEPPER SEASONING RUB wins in 5 out of 10 nutrient categories
CHILI SEASONING: 4
vs
NEW ENGLAND GARLIC PEPPER SEASONING RUB: 5
(1 ties)
Overview
| Nutrient | CHILI SEASONING | NEW ENGLAND GARLIC PEPPER SEASONING RUB | Winner |
|---|---|---|---|
| Calories | 278 cal | 210 cal | |
| Protein | 11.1 g | 8 g | |
| Carbs | 55.6 g | 41 g | |
| Fat | 11.1 g | 2 g | |
| Fiber | 22.2 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILI SEASONING | NEW ENGLAND GARLIC PEPPER SEASONING RUB | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40 MG | 118 MG |
Minerals
| Mineral | CHILI SEASONING | NEW ENGLAND GARLIC PEPPER SEASONING RUB | Winner |
|---|---|---|---|
| Calcium, Ca | 667 MG | 234 MG | |
| Iron, Fe | 12 MG | 2 MG | |
| Sodium, Na | 4,667 MG | 15,425 MG |