CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS vs CHICKEN PHO SOUP
Nutrition comparison per 100 g serving
Ad 468x60
CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS wins in 9 out of 17 nutrient categories
CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS: 9
vs
CHICKEN PHO SOUP: 6
(2 ties)
Overview
| Nutrient | CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS | CHICKEN PHO SOUP | Winner |
|---|---|---|---|
| Calories | 137 cal | 96 cal | |
| Protein | 5.1 g | 7.5 g | |
| Carbs | 19.2 g | 13.6 g | |
| Fat | 4.3 g | 1.8 g | |
| Fiber | 2 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS | CHICKEN PHO SOUP | Winner |
|---|---|---|---|
| Niacin | 0.9 MG | 0 MG | |
| Riboflavin | 0.0 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0.5 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | CHILI MAC WITH IMPOSSIBLE PORK MADE FROM PLANTS BOWLS | CHICKEN PHO SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 9 MG | |
| Iron, Fe | 1.7 MG | 0.3 MG | |
| Potassium, K | 192 MG | 0 MG | |
| Sodium, Na | 369 MG | 430 MG | |
| Zinc, Zn | 0.6 MG | 0 MG |