CHILI AND LEMON FLAVORED KETTLE COOKED HOT POTATO CHIPS vs VEGGIE CRISPS
Nutrition comparison per 100 g serving
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VEGGIE CRISPS wins in 5 out of 11 nutrient categories
CHILI AND LEMON FLAVORED KETTLE COOKED HOT POTATO CHIPS: 4
vs
VEGGIE CRISPS: 5
(2 ties)
Overview
| Nutrient | CHILI AND LEMON FLAVORED KETTLE COOKED HOT POTATO CHIPS | VEGGIE CRISPS | Winner |
|---|---|---|---|
| Calories | 0 cal | 460 cal | |
| Protein | 7.1 g | 4 g | |
| Carbs | 64.3 g | 78 g | |
| Fat | 21.4 g | 14 g | |
| Fiber | 3.6 g | 8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHILI AND LEMON FLAVORED KETTLE COOKED HOT POTATO CHIPS | VEGGIE CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.4 MG |
Minerals
| Mineral | CHILI AND LEMON FLAVORED KETTLE COOKED HOT POTATO CHIPS | VEGGIE CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 40 MG | |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,286 MG | 440 MG |