CHICKEN TERIYAKI SEASONING vs 25% LESS SODIUM MONTREAL STEAK MARINADE
Nutrition comparison per 100 g serving
Ad 468x60
25% LESS SODIUM MONTREAL STEAK MARINADE wins in 3 out of 10 nutrient categories
CHICKEN TERIYAKI SEASONING: 2
vs
25% LESS SODIUM MONTREAL STEAK MARINADE: 3
(5 ties)
Overview
| Nutrient | CHICKEN TERIYAKI SEASONING | 25% LESS SODIUM MONTREAL STEAK MARINADE | Winner |
|---|---|---|---|
| Calories | 300 cal | 294 cal | |
| Protein | 10 g | 0 g | |
| Carbs | 70 g | 58.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 10 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN TERIYAKI SEASONING | 25% LESS SODIUM MONTREAL STEAK MARINADE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHICKEN TERIYAKI SEASONING | 25% LESS SODIUM MONTREAL STEAK MARINADE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 5,300 MG | 15,294 MG |