CHICKEN SALSA VERDE vs FULLY COOKED BABY BACK PORK RIBS WITH BARBEQUE SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN SALSA VERDE wins in 7 out of 10 nutrient categories
CHICKEN SALSA VERDE: 7
vs
FULLY COOKED BABY BACK PORK RIBS WITH BARBEQUE SAUCE: 1
(2 ties)
Overview
| Nutrient | CHICKEN SALSA VERDE | FULLY COOKED BABY BACK PORK RIBS WITH BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Calories | 114 cal | 229 cal | |
| Protein | 18.6 g | 14.3 g | |
| Carbs | 3.6 g | 10.7 g | |
| Fat | 2.9 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN SALSA VERDE | FULLY COOKED BABY BACK PORK RIBS WITH BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | CHICKEN SALSA VERDE | FULLY COOKED BABY BACK PORK RIBS WITH BARBEQUE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Sodium, Na | 343 MG | 429 MG |