CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE vs MILD BEEF & BEAN RED CHILI BURRITOS
Nutrition comparison per 100 g serving
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CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE wins in 6 out of 10 nutrient categories
CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE: 6
vs
MILD BEEF & BEAN RED CHILI BURRITOS: 3
(1 ties)
Overview
| Nutrient | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | MILD BEEF & BEAN RED CHILI BURRITOS | Winner |
|---|---|---|---|
| Calories | 119 cal | 274 cal | |
| Protein | 9.6 g | 8.9 g | |
| Carbs | 12.2 g | 31.0 g | |
| Fat | 3.3 g | 12.4 g | |
| Fiber | 0.7 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | MILD BEEF & BEAN RED CHILI BURRITOS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.4 MG | 1.1 MG |
Minerals
| Mineral | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | MILD BEEF & BEAN RED CHILI BURRITOS | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 35 MG | |
| Iron, Fe | 0.5 MG | 2.4 MG | |
| Sodium, Na | 326 MG | 265 MG |