CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE vs CHICKEN NOODLE SOUP
Nutrition comparison per 100 g serving
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CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE wins in 5 out of 10 nutrient categories
CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE: 5
vs
CHICKEN NOODLE SOUP: 4
(1 ties)
Overview
| Nutrient | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Calories | 119 cal | 57 cal | |
| Protein | 9.6 g | 4.0 g | |
| Carbs | 12.2 g | 7.1 g | |
| Fat | 3.3 g | 1.5 g | |
| Fiber | 0.7 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.4 MG | 1.6 MG |
Minerals
| Mineral | CHICKEN & POTATO DUMPLINGS WITH SHREDDED CARROTS COVERED IN A RICH CHICKEN VELOUTE | CHICKEN NOODLE SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 9 MG | |
| Iron, Fe | 0.5 MG | 0.5 MG | |
| Sodium, Na | 326 MG | 445 MG |