CHICKEN NOODLE SOUP vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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CHICKEN NOODLE SOUP wins in 5 out of 10 nutrient categories
CHICKEN NOODLE SOUP: 5
vs
WHOLE FOODS MARKET: 4
(1 ties)
Overview
| Nutrient | CHICKEN NOODLE SOUP | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 41 cal | 119 cal | |
| Protein | 4.1 g | 3.5 g | |
| Carbs | 4.1 g | 5.7 g | |
| Fat | 0.8 g | 9.3 g | |
| Fiber | 0.4 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN NOODLE SOUP | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 15.9 MG |
Minerals
| Mineral | CHICKEN NOODLE SOUP | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 88 MG | |
| Iron, Fe | 0.2 MG | 0.5 MG | |
| Sodium, Na | 298 MG | 256 MG |