CHICKEN & MANGO SALSA BURRITOS vs ROASTED VEGETABLE ENCHILADA BAKE
Nutrition comparison per 100 g serving
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ROASTED VEGETABLE ENCHILADA BAKE wins in 7 out of 10 nutrient categories
CHICKEN & MANGO SALSA BURRITOS: 2
vs
ROASTED VEGETABLE ENCHILADA BAKE: 7
(1 ties)
Overview
| Nutrient | CHICKEN & MANGO SALSA BURRITOS | ROASTED VEGETABLE ENCHILADA BAKE | Winner |
|---|---|---|---|
| Calories | 172 cal | 110 cal | |
| Protein | 9.4 g | 5.5 g | |
| Carbs | 26.6 g | 15.3 g | |
| Fat | 3.9 g | 3.1 g | |
| Fiber | 3.1 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN & MANGO SALSA BURRITOS | ROASTED VEGETABLE ENCHILADA BAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7 MG | 32.9 MG |
Minerals
| Mineral | CHICKEN & MANGO SALSA BURRITOS | ROASTED VEGETABLE ENCHILADA BAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 98 MG | |
| Iron, Fe | 2.8 MG | 1.4 MG | |
| Sodium, Na | 195 MG | 231 MG |