CHICKEN KORMA vs FULLY-COOKED BEEF BURGERS
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN KORMA wins in 5 out of 10 nutrient categories
CHICKEN KORMA: 5
vs
FULLY-COOKED BEEF BURGERS: 4
(1 ties)
Overview
| Nutrient | CHICKEN KORMA | FULLY-COOKED BEEF BURGERS | Winner |
|---|---|---|---|
| Calories | 136 cal | 293 cal | |
| Protein | 14.3 g | 15.2 g | |
| Carbs | 5 g | 1.0 g | |
| Fat | 5.7 g | 25.3 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN KORMA | FULLY-COOKED BEEF BURGERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 0 MG |
Minerals
| Mineral | CHICKEN KORMA | FULLY-COOKED BEEF BURGERS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 0 MG | |
| Iron, Fe | 0.5 MG | 2.7 MG | |
| Sodium, Na | 314 MG | 404 MG |