CHICKEN KATSU INSPIRED WITH JASMINE RICE FULLY COOKED BREADED WHITE CHICKEN MEAT IN A KATSU SAUCE WITH RICE vs BEEF STEW WITH VEGETABLE
Nutrition comparison per 100 g serving
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BEEF STEW WITH VEGETABLE wins in 7 out of 12 nutrient categories
CHICKEN KATSU INSPIRED WITH JASMINE RICE FULLY COOKED BREADED WHITE CHICKEN MEAT IN A KATSU SAUCE WITH RICE: 3
vs
BEEF STEW WITH VEGETABLE: 7
(2 ties)
Overview
| Nutrient | CHICKEN KATSU INSPIRED WITH JASMINE RICE FULLY COOKED BREADED WHITE CHICKEN MEAT IN A KATSU SAUCE WITH RICE | BEEF STEW WITH VEGETABLE | Winner |
|---|---|---|---|
| Calories | 151 cal | 114 cal | |
| Protein | 7.7 g | 11.4 g | |
| Carbs | 23.0 g | 5.7 g | |
| Fat | 2.7 g | 5 g | |
| Fiber | 0.7 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN KATSU INSPIRED WITH JASMINE RICE FULLY COOKED BREADED WHITE CHICKEN MEAT IN A KATSU SAUCE WITH RICE | BEEF STEW WITH VEGETABLE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.4 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHICKEN KATSU INSPIRED WITH JASMINE RICE FULLY COOKED BREADED WHITE CHICKEN MEAT IN A KATSU SAUCE WITH RICE | BEEF STEW WITH VEGETABLE | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 14 MG | |
| Iron, Fe | 1.2 MG | 1.3 MG | |
| Potassium, K | 136 MG | 0 MG | |
| Sodium, Na | 428 MG | 429 MG |