CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS vs TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN
Nutrition comparison per 100 g serving
Ad 468x60
CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS wins in 5 out of 10 nutrient categories
CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS: 5
vs
TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN: 3
(2 ties)
Overview
| Nutrient | CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Calories | 79 cal | 89 cal | |
| Protein | 14.6 g | 18.8 g | |
| Carbs | 2.0 g | 0.9 g | |
| Fat | 1.0 g | 1.3 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 35.8 MG | 0 MG |
Minerals
| Mineral | CHICKEN KABOBS WITH BELL PEPPERS & ONIONS ON WOODEN SKEWERS | TURKEYS RAISED WITH NO ANTIBIOTICS EVER TURKEY BREAST TENDERLOIN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.5 MG | 0.3 MG | |
| Sodium, Na | 43 MG | 509 MG |