CHICKEN BULGOGI BENTO WITH UDON NOODLE vs TABATCHNICK
Nutrition comparison per 100 g serving
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CHICKEN BULGOGI BENTO WITH UDON NOODLE wins in 6 out of 11 nutrient categories
CHICKEN BULGOGI BENTO WITH UDON NOODLE: 6
vs
TABATCHNICK: 4
(1 ties)
Overview
| Nutrient | CHICKEN BULGOGI BENTO WITH UDON NOODLE | TABATCHNICK | Winner |
|---|---|---|---|
| Calories | 118 cal | 28 cal | |
| Protein | 3.9 g | 0.5 g | |
| Carbs | 21.2 g | 5.2 g | |
| Fat | 2.4 g | 0.7 g | |
| Fiber | 0.8 g | 0.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHICKEN BULGOGI BENTO WITH UDON NOODLE | TABATCHNICK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.2 MG | 2.3 MG |
Minerals
| Mineral | CHICKEN BULGOGI BENTO WITH UDON NOODLE | TABATCHNICK | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 9 MG | |
| Iron, Fe | 0.4 MG | 0.2 MG | |
| Potassium, K | 0 MG | 52 MG | |
| Sodium, Na | 518 MG | 235 MG |