CHICKEN vs ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS
Nutrition comparison per 100 g serving
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CHICKEN wins in 5 out of 10 nutrient categories
CHICKEN: 5
vs
ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS: 4
(1 ties)
Overview
| Nutrient | CHICKEN | ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS | Winner |
|---|---|---|---|
| Calories | 65 cal | 123 cal | |
| Protein | 3.3 g | 3.7 g | |
| Carbs | 7.8 g | 16.7 g | |
| Fat | 2.0 g | 4.5 g | |
| Fiber | 0 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CHICKEN | ENCHILADA BLACK BEAN VEGETABLE MADE WITH ORGANIC TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 56 MG | |
| Iron, Fe | 0 MG | 1 MG | |
| Potassium, K | 128 MG | 171 MG | |
| Sodium, Na | 441 MG | 134 MG |