CHEESY POTATOES vs AU GRATIN MADE WITH REAL POTATOES
Nutrition comparison per 100 g serving
Ad 468x60
AU GRATIN MADE WITH REAL POTATOES wins in 5 out of 10 nutrient categories
CHEESY POTATOES: 4
vs
AU GRATIN MADE WITH REAL POTATOES: 5
(1 ties)
Overview
| Nutrient | CHEESY POTATOES | AU GRATIN MADE WITH REAL POTATOES | Winner |
|---|---|---|---|
| Calories | 317 cal | 357 cal | |
| Protein | 10 g | 7.1 g | |
| Carbs | 40 g | 78.6 g | |
| Fat | 11.7 g | 0 g | |
| Fiber | 3.3 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESY POTATOES | AU GRATIN MADE WITH REAL POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | CHEESY POTATOES | AU GRATIN MADE WITH REAL POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 167 MG | 71 MG | |
| Iron, Fe | 0.6 MG | 1.3 MG | |
| Sodium, Na | 1,317 MG | 2,071 MG |