CHEESE MANICOTTI WITH RICOTTA AND ROMANO CHEESES IN A ROASTED GARLIC MARINARA SAUCE vs NATURALS SEASONED PULLED PORK
Nutrition comparison per 100 g serving
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NATURALS SEASONED PULLED PORK wins in 6 out of 11 nutrient categories
CHEESE MANICOTTI WITH RICOTTA AND ROMANO CHEESES IN A ROASTED GARLIC MARINARA SAUCE: 4
vs
NATURALS SEASONED PULLED PORK: 6
(1 ties)
Overview
| Nutrient | CHEESE MANICOTTI WITH RICOTTA AND ROMANO CHEESES IN A ROASTED GARLIC MARINARA SAUCE | NATURALS SEASONED PULLED PORK | Winner |
|---|---|---|---|
| Calories | 116 cal | 125 cal | |
| Protein | 3.9 g | 8.3 g | |
| Carbs | 17.0 g | 10.4 g | |
| Fat | 3.9 g | 5.8 g | |
| Fiber | 1 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE MANICOTTI WITH RICOTTA AND ROMANO CHEESES IN A ROASTED GARLIC MARINARA SAUCE | NATURALS SEASONED PULLED PORK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG |
Minerals
| Mineral | CHEESE MANICOTTI WITH RICOTTA AND ROMANO CHEESES IN A ROASTED GARLIC MARINARA SAUCE | NATURALS SEASONED PULLED PORK | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 61 MG | |
| Iron, Fe | 0.6 MG | 1.7 MG | |
| Potassium, K | 183 MG | 0 MG | |
| Sodium, Na | 222 MG | 312 MG |