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Cheese, gjetost vs Cheese, cheddar (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100 g serving

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Cheese, cheddar (Includes foods for USDA's Food Distribution Program) wins in 14 out of 29 nutrient categories
Cheese, gjetost: 12 vs Cheese, cheddar (Includes foods for USDA's Food Distribution Program): 14 (3 ties)

Overview

Nutrient Cheese, gjetost Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Winner
Calories 466 cal 403 cal
Protein 9.7 g 22.9 g
Carbs 42.7 g 3.4 g
Fat 29.5 g 33.3 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, gjetost Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Winner
Choline, total 0 MG 16.5 MG
Folate, total 5 UG 27 UG
Niacin 0.8 MG 0.1 MG
Pantothenic acid 3.4 MG 0.4 MG
Riboflavin 1.4 MG 0.4 MG
Thiamin 0.3 MG 0.0 MG
Vitamin A, RAE 334 UG 337 UG
Vitamin B-12 2.4 UG 1.1 UG
Vitamin B-6 0.3 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0.6 UG
Vitamin E (alpha-tocopherol) 0 MG 0.7 MG
Vitamin K (phylloquinone) 0 UG 2.4 UG

Minerals

Mineral Cheese, gjetost Cheese, cheddar (Includes foods for USDA's Food Distribution Program) Winner
Calcium, Ca 400 MG 710 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 0.5 MG 0.1 MG
Magnesium, Mg 70 MG 27 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 444 MG 455 MG
Potassium, K 1,409 MG 76 MG
Selenium, Se 14.5 UG 28.5 UG
Sodium, Na 600 MG 653 MG
Zinc, Zn 1.1 MG 3.6 MG
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