CHEESE FROM GOAT & COW'S MILK vs SMALL CURD LOW FAT COTTAGE CHEESE
Nutrition comparison per 100 g serving
Ad 468x60
CHEESE FROM GOAT & COW'S MILK wins in 4 out of 11 nutrient categories
CHEESE FROM GOAT & COW'S MILK: 4
vs
SMALL CURD LOW FAT COTTAGE CHEESE: 3
(4 ties)
Overview
| Nutrient | CHEESE FROM GOAT & COW'S MILK | SMALL CURD LOW FAT COTTAGE CHEESE | Winner |
|---|---|---|---|
| Calories | 429 cal | 80 cal | |
| Protein | 21.4 g | 11.5 g | |
| Carbs | 0 g | 4.4 g | |
| Fat | 35.7 g | 2.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE FROM GOAT & COW'S MILK | SMALL CURD LOW FAT COTTAGE CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CHEESE FROM GOAT & COW'S MILK | SMALL CURD LOW FAT COTTAGE CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 536 MG | 97 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 124 MG | |
| Sodium, Na | 571,429 MG | 442 MG |