CHEESE ENCHILADAS HAND ROLLED CORN TORTILLAS FILLED WITH MONTEREY JACK AND WHITE CHEDDAR CHEESE vs HAND MADE GREEN JUMBO BURRITO
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
CHEESE ENCHILADAS HAND ROLLED CORN TORTILLAS FILLED WITH MONTEREY JACK AND WHITE CHEDDAR CHEESE: 5
vs
HAND MADE GREEN JUMBO BURRITO: 5
(1 ties)
Overview
| Nutrient | CHEESE ENCHILADAS HAND ROLLED CORN TORTILLAS FILLED WITH MONTEREY JACK AND WHITE CHEDDAR CHEESE | HAND MADE GREEN JUMBO BURRITO | Winner |
|---|---|---|---|
| Calories | 184 cal | 194 cal | |
| Protein | 9.0 g | 7.8 g | |
| Carbs | 12.9 g | 28.3 g | |
| Fat | 11.4 g | 5.3 g | |
| Fiber | 0.4 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEESE ENCHILADAS HAND ROLLED CORN TORTILLAS FILLED WITH MONTEREY JACK AND WHITE CHEDDAR CHEESE | HAND MADE GREEN JUMBO BURRITO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.2 MG |
Minerals
| Mineral | CHEESE ENCHILADAS HAND ROLLED CORN TORTILLAS FILLED WITH MONTEREY JACK AND WHITE CHEDDAR CHEESE | HAND MADE GREEN JUMBO BURRITO | Winner |
|---|---|---|---|
| Calcium, Ca | 243 MG | 141 MG | |
| Iron, Fe | 1.7 MG | 1.9 MG | |
| Potassium, K | 78 MG | 0 MG | |
| Sodium, Na | 224 MG | 445 MG |