CHEDDAR & SOUR CREAM RIPPLE POTATO CHIPS vs BARBEQUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
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BARBEQUE FLAVORED POTATO CHIPS wins in 6 out of 11 nutrient categories
CHEDDAR & SOUR CREAM RIPPLE POTATO CHIPS: 2
vs
BARBEQUE FLAVORED POTATO CHIPS: 6
(3 ties)
Overview
| Nutrient | CHEDDAR & SOUR CREAM RIPPLE POTATO CHIPS | BARBEQUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 530 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 53.6 g | 53 g | |
| Fat | 35.7 g | 31.8 g | |
| Fiber | 3.6 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEDDAR & SOUR CREAM RIPPLE POTATO CHIPS | BARBEQUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHEDDAR & SOUR CREAM RIPPLE POTATO CHIPS | BARBEQUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 18 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,000 MG | 1,258 MG | |
| Sodium, Na | 643 MG | 1,025 MG |