CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE vs BEEF FRANKS
Nutrition comparison per 100 g serving
Ad 468x60
CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE wins in 8 out of 11 nutrient categories
CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE: 8
vs
BEEF FRANKS: 2
(1 ties)
Overview
| Nutrient | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | BEEF FRANKS | Winner |
|---|---|---|---|
| Calories | 262 cal | 319 cal | |
| Protein | 15.5 g | 10.6 g | |
| Carbs | 2.9 g | 5.3 g | |
| Fat | 20.4 g | 28.3 g | |
| Fiber | 1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | BEEF FRANKS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 0 MG |
Minerals
| Mineral | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | BEEF FRANKS | Winner |
|---|---|---|---|
| Calcium, Ca | 97 MG | 18 MG | |
| Iron, Fe | 1.8 MG | 1.3 MG | |
| Potassium, K | 0 MG | 496 MG | |
| Sodium, Na | 806 MG | 876 MG |