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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 17 out of 28 nutrient categories
Cereals ready-to-eat: 7 vs Cereals: 17 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 382 cal 366 cal
Protein 10.6 g 10.6 g Tie
Carbs 79.8 g 75.5 g
Fat 4.6 g 1.4 g
Fiber 8.1 g 3.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 23.1 MG
Folate, total 37 UG 357 UG
Niacin 1.9 MG 17.9 MG
Pantothenic acid 0 MG 0.5 MG
Riboflavin 0.1 MG 1.2 MG
Thiamin 0.4 MG 1.3 MG
Vitamin A, RAE 1 UG 1,341 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 1.8 MG
Vitamin C, total ascorbic acid 0.8 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 4.5 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 0.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 50 MG 357 MG
Copper, Cu 0 MG 0.2 MG
Iron, Fe 3.2 MG 28.6 MG
Magnesium, Mg 106 MG 34 MG
Phosphorus, P 347 MG 103 MG
Potassium, K 325 MG 115 MG
Selenium, Se 0 UG 20 UG
Sodium, Na 275 MG 571 MG
Zinc, Zn 2.6 MG 1.0 MG
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