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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals ready-to-eat: 21 vs Cereals: 6 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 328 cal 68 cal
Protein 9.9 g 2.4 g
Carbs 80.5 g 11.7 g
Fat 2.1 g 1.4 g
Fiber 18.3 g 1.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 33.5 MG 4.7 MG
Folate, total 667 UG 44 UG
Niacin 16.7 MG 3.0 MG
Pantothenic acid 0 MG 0.3 MG
Riboflavin 1.4 MG 0.2 MG
Thiamin 1.3 MG 0.3 MG
Vitamin A, RAE 749 UG 130 UG
Vitamin B-12 5 UG 0 UG
Vitamin B-6 1.7 MG 0.3 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 3.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.8 MG 0.1 MG
Vitamin K (phylloquinone) 1.4 UG 0.4 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 44 MG 80 MG
Copper, Cu 0.5 MG 0.1 MG
Iron, Fe 28 MG 6.0 MG
Magnesium, Mg 229 MG 26 MG
Manganese, Mn 0 MG 0.6 MG
Phosphorus, P 449 MG 77 MG
Potassium, K 533 MG 61 MG
Selenium, Se 52.5 UG 5 UG
Sodium, Na 540 MG 49 MG
Zinc, Zn 5 MG 0.6 MG
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