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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 20 out of 27 nutrient categories
Cereals: 4 vs Cereals ready-to-eat: 20 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 333 cal 328 cal
Protein 11.8 g 9.9 g
Carbs 74.8 g 80.5 g
Fat 2 g 2.1 g
Fiber 9.9 g 18.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 33.5 MG
Folate, total 49 UG 667 UG
Niacin 5.1 MG 16.7 MG
Riboflavin 0.1 MG 1.4 MG
Thiamin 0.5 MG 1.3 MG
Vitamin A, RAE 0 UG 749 UG
Vitamin B-12 0 UG 5 UG
Vitamin B-6 0.4 MG 1.7 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 3.3 UG
Vitamin E (alpha-tocopherol) 0.9 MG 0.8 MG
Vitamin K (phylloquinone) 0 UG 1.4 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 44 MG 44 MG Tie
Copper, Cu 0 MG 0.5 MG
Iron, Fe 3.3 MG 28 MG
Magnesium, Mg 147 MG 229 MG
Phosphorus, P 406 MG 449 MG
Potassium, K 502 MG 533 MG
Selenium, Se 0 UG 52.5 UG
Sodium, Na 8 MG 540 MG
Zinc, Zn 4.1 MG 5 MG
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