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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 29 nutrient categories
Cereals: 6 vs Cereals ready-to-eat: 17 (6 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 366 cal 395 cal
Protein 10.6 g 10.7 g
Carbs 75.5 g 76.0 g
Fat 1.4 g 5.4 g
Fiber 3.3 g 10.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 23.1 MG 14.9 MG
Folate, total 357 UG 714 UG
Niacin 17.9 MG 17.9 MG Tie
Pantothenic acid 0.5 MG 0.4 MG
Riboflavin 1.2 MG 1.5 MG
Thiamin 1.3 MG 1.3 MG Tie
Vitamin A, RAE 1,341 UG 1,071 UG
Vitamin B-12 0 UG 5.4 UG
Vitamin B-6 1.8 MG 1.8 MG Tie
Vitamin C, total ascorbic acid 0 MG 21.4 MG
Vitamin D (D2 + D3) 0 UG 7.1 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.4 MG
Vitamin K (phylloquinone) 0.5 UG 1.3 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 357 MG 357 MG Tie
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 28.6 MG 32.1 MG
Magnesium, Mg 34 MG 143 MG
Manganese, Mn 0 MG 2.7 MG
Phosphorus, P 103 MG 536 MG
Potassium, K 115 MG 607 MG
Selenium, Se 20 UG 47 UG
Sodium, Na 571 MG 571 MG Tie
Zinc, Zn 1.0 MG 13.4 MG
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