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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 20 out of 29 nutrient categories
Cereals: 7 vs Cereals ready-to-eat: 20 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 366 cal 372 cal
Protein 10.6 g 12.4 g
Carbs 75.5 g 73.2 g
Fat 1.4 g 6.6 g
Fiber 3.3 g 10.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 23.1 MG 26.2 MG
Folate, total 357 UG 714 UG
Niacin 17.9 MG 17.9 MG
Pantothenic acid 0.5 MG 0 MG
Riboflavin 1.2 MG 0.1 MG
Thiamin 1.3 MG 1.3 MG
Vitamin A, RAE 1,341 UG 990 UG
Vitamin B-12 0 UG 6.8 UG
Vitamin B-6 1.8 MG 1.8 MG
Vitamin C, total ascorbic acid 0 MG 21.4 MG
Vitamin D (D2 + D3) 0 UG 3.6 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.4 MG
Vitamin K (phylloquinone) 0.5 UG 2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 357 MG 357 MG Tie
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 28.6 MG 28.9 MG
Magnesium, Mg 34 MG 114 MG
Manganese, Mn 0 MG 3.6 MG
Phosphorus, P 103 MG 357 MG
Potassium, K 115 MG 633 MG
Selenium, Se 20 UG 24.9 UG
Sodium, Na 571 MG 497 MG
Zinc, Zn 1.0 MG 13.4 MG
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