CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES vs VEGETABLE GYOZA DUMPLINGS
Nutrition comparison per 100 g serving
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CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES wins in 7 out of 12 nutrient categories
CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES: 7
vs
VEGETABLE GYOZA DUMPLINGS: 3
(2 ties)
Overview
| Nutrient | CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES | VEGETABLE GYOZA DUMPLINGS | Winner |
|---|---|---|---|
| Calories | 136 cal | 203 cal | |
| Protein | 4.6 g | 6.1 g | |
| Carbs | 23.6 g | 22.3 g | |
| Fat | 2.7 g | 9.5 g | |
| Fiber | 4.5 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES | VEGETABLE GYOZA DUMPLINGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CAULIFLOWER GNOCCHI WITH TOMATO SAUCE ORGANIC PLANT POWERED PLATES | VEGETABLE GYOZA DUMPLINGS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 27 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 383 MG | 0 MG | |
| Sodium, Na | 809 MG | 378 MG |