CARROTS & BROCCOLI FLORETS WITH SCALLIONS AND GARLIC vs WHOLE FOODS MARKET
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CARROTS & BROCCOLI FLORETS WITH SCALLIONS AND GARLIC: 5
vs
WHOLE FOODS MARKET: 5
(1 ties)
Overview
| Nutrient | CARROTS & BROCCOLI FLORETS WITH SCALLIONS AND GARLIC | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calories | 53 cal | 116 cal | |
| Protein | 2.1 g | 3.1 g | |
| Carbs | 6.4 g | 23.3 g | |
| Fat | 2.1 g | 0.8 g | |
| Fiber | 3.2 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARROTS & BROCCOLI FLORETS WITH SCALLIONS AND GARLIC | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.7 MG |
Minerals
| Mineral | CARROTS & BROCCOLI FLORETS WITH SCALLIONS AND GARLIC | WHOLE FOODS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 16 MG | |
| Iron, Fe | 0.5 MG | 0.6 MG | |
| Potassium, K | 191 MG | 16 MG | |
| Sodium, Na | 319 MG | 442 MG |