CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS vs S'MORES CHOCOLATE CAKE WITH TOASTED MARSHMALLOW FLAVORED ICING CUPCAKES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS: 5
vs
S'MORES CHOCOLATE CAKE WITH TOASTED MARSHMALLOW FLAVORED ICING CUPCAKES: 5
(1 ties)
Overview
| Nutrient | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | S'MORES CHOCOLATE CAKE WITH TOASTED MARSHMALLOW FLAVORED ICING CUPCAKES | Winner |
|---|---|---|---|
| Calories | 408 cal | 500 cal | |
| Protein | 2.8 g | 3.6 g | |
| Carbs | 47.9 g | 67.9 g | |
| Fat | 22.5 g | 23.2 g | |
| Fiber | 1.4 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | S'MORES CHOCOLATE CAKE WITH TOASTED MARSHMALLOW FLAVORED ICING CUPCAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | CARROT CAKE MINI CUPCAKES WITH CREAM CHEESE FROSTING AND WALNUTS | S'MORES CHOCOLATE CAKE WITH TOASTED MARSHMALLOW FLAVORED ICING CUPCAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 36 MG | |
| Iron, Fe | 1.5 MG | 1.8 MG | |
| Potassium, K | 0 MG | 161 MG | |
| Sodium, Na | 190 MG | 393 MG |