CARAMEL FUDGE COVERED CAKE WITH CARAMEL CREME FILLING vs 4"" TOASTED COCONUT CAKE
Nutrition comparison per 100 g serving
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4"" TOASTED COCONUT CAKE wins in 5 out of 11 nutrient categories
CARAMEL FUDGE COVERED CAKE WITH CARAMEL CREME FILLING: 3
vs
4"" TOASTED COCONUT CAKE: 5
(3 ties)
Overview
| Nutrient | CARAMEL FUDGE COVERED CAKE WITH CARAMEL CREME FILLING | 4"" TOASTED COCONUT CAKE | Winner |
|---|---|---|---|
| Calories | 444 cal | 400 cal | |
| Protein | 2.8 g | 2.7 g | |
| Carbs | 59.7 g | 53.3 g | |
| Fat | 23.6 g | 20 g | |
| Fiber | 1.4 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CARAMEL FUDGE COVERED CAKE WITH CARAMEL CREME FILLING | 4"" TOASTED COCONUT CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CARAMEL FUDGE COVERED CAKE WITH CARAMEL CREME FILLING | 4"" TOASTED COCONUT CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 1.4 MG | 0.5 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 250 MG | 333 MG |