CANADIAN BACON vs ST. LOUIS-STYLE PORK RIBS WITH BOSS BARBECUE SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 10 nutrient categories
CANADIAN BACON: 4
vs
ST. LOUIS-STYLE PORK RIBS WITH BOSS BARBECUE SAUCE: 4
(2 ties)
Overview
| Nutrient | CANADIAN BACON | ST. LOUIS-STYLE PORK RIBS WITH BOSS BARBECUE SAUCE | Winner |
|---|---|---|---|
| Calories | 89 cal | 279 cal | |
| Protein | 16.1 g | 19.3 g | |
| Carbs | 1.8 g | 14.3 g | |
| Fat | 2.7 g | 16.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CANADIAN BACON | ST. LOUIS-STYLE PORK RIBS WITH BOSS BARBECUE SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.6 MG |
Minerals
| Mineral | CANADIAN BACON | ST. LOUIS-STYLE PORK RIBS WITH BOSS BARBECUE SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 43 MG | |
| Iron, Fe | 0.6 MG | 1.0 MG | |
| Sodium, Na | 1,161 MG | 879 MG |