CAMPBELL'S vs BAKED POTATO CHOWDER
Nutrition comparison per 100 g serving
Ad 468x60
CAMPBELL'S wins in 6 out of 10 nutrient categories
CAMPBELL'S: 6
vs
BAKED POTATO CHOWDER: 3
(1 ties)
Overview
| Nutrient | CAMPBELL'S | BAKED POTATO CHOWDER | Winner |
|---|---|---|---|
| Calories | 54 cal | 138 cal | |
| Protein | 3.3 g | 3.9 g | |
| Carbs | 9.2 g | 9.9 g | |
| Fat | 0.6 g | 9.3 g | |
| Fiber | 2.1 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CAMPBELL'S | BAKED POTATO CHOWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 4.8 MG |
Minerals
| Mineral | CAMPBELL'S | BAKED POTATO CHOWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 64 MG | |
| Iron, Fe | 0.8 MG | 0.4 MG | |
| Sodium, Na | 271 MG | 183 MG |