CALIFORNIA BLEND BROCCOLI CUTS vs MIXED VEGETABLES ORGANIC CARROTS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
CALIFORNIA BLEND BROCCOLI CUTS: 3
vs
MIXED VEGETABLES ORGANIC CARROTS: 3
(5 ties)
Overview
| Nutrient | CALIFORNIA BLEND BROCCOLI CUTS | MIXED VEGETABLES ORGANIC CARROTS | Winner |
|---|---|---|---|
| Calories | 29 cal | 59 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 5.9 g | 12.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.5 g | 3.5 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CALIFORNIA BLEND BROCCOLI CUTS | MIXED VEGETABLES ORGANIC CARROTS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CALIFORNIA BLEND BROCCOLI CUTS | MIXED VEGETABLES ORGANIC CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 34 MG | 27 MG | |
| Iron, Fe | 0.5 MG | 1.2 MG | |
| Potassium, K | 162 MG | 224 MG | |
| Sodium, Na | 29 MG | 41 MG |