CALBEE vs JALAPENO FLAVORED LIGHTLY SALTED POTATO CHIPS
Nutrition comparison per 100 g serving
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CALBEE wins in 17 out of 22 nutrient categories
CALBEE: 17
vs
JALAPENO FLAVORED LIGHTLY SALTED POTATO CHIPS: 3
(2 ties)
Overview
| Nutrient | CALBEE | JALAPENO FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 536 cal | |
| Protein | 17.9 g | 7.1 g | |
| Carbs | 53.6 g | 60.7 g | |
| Fat | 21.4 g | 28.6 g | |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CALBEE | JALAPENO FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Folate, total | 29 UG | 0 UG | |
| Niacin | 2.9 MG | 0 MG | |
| Pantothenic acid | 0.4 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | CALBEE | JALAPENO FLAVORED LIGHTLY SALTED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 214 MG | 36 MG | |
| Copper, Cu | 0.6 MG | 0 MG | |
| Iron, Fe | 5.1 MG | 2.1 MG | |
| Magnesium, Mg | 114 MG | 0 MG | |
| Manganese, Mn | 1 MG | 0 MG | |
| Phosphorus, P | 286 MG | 0 MG | |
| Potassium, K | 786 MG | 1,429 MG | |
| Sodium, Na | 179 MG | 232 MG | |
| Zinc, Zn | 2.1 MG | 0 MG |