CABOT vs FRESH HALF-AND-HALF
Nutrition comparison per 100 g serving
Ad 468x60
CABOT wins in 5 out of 11 nutrient categories
CABOT: 5
vs
FRESH HALF-AND-HALF: 2
(4 ties)
Overview
| Nutrient | CABOT | FRESH HALF-AND-HALF | Winner |
|---|---|---|---|
| Calories | 125 cal | 133 cal | |
| Protein | 3.6 g | 3.3 g | |
| Carbs | 7.1 g | 3.3 g | |
| Fat | 8.9 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CABOT | FRESH HALF-AND-HALF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CABOT | FRESH HALF-AND-HALF | Winner |
|---|---|---|---|
| Calcium, Ca | 143 MG | 117 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 150 MG | |
| Sodium, Na | 89 MG | 50 MG |