BUTTERNUT SQUASH RAVIOLI vs BAJA CHICKEN WITH ROJO SAUCE
Nutrition comparison per 100 g serving
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BAJA CHICKEN WITH ROJO SAUCE wins in 6 out of 11 nutrient categories
BUTTERNUT SQUASH RAVIOLI: 4
vs
BAJA CHICKEN WITH ROJO SAUCE: 6
(1 ties)
Overview
| Nutrient | BUTTERNUT SQUASH RAVIOLI | BAJA CHICKEN WITH ROJO SAUCE | Winner |
|---|---|---|---|
| Calories | 123 cal | 103 cal | |
| Protein | 4.0 g | 5.0 g | |
| Carbs | 15.4 g | 14.1 g | |
| Fat | 6.2 g | 2.8 g | |
| Fiber | 1.3 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERNUT SQUASH RAVIOLI | BAJA CHICKEN WITH ROJO SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.6 MG | 0 MG |
Minerals
| Mineral | BUTTERNUT SQUASH RAVIOLI | BAJA CHICKEN WITH ROJO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 66 MG | 5 MG | |
| Iron, Fe | 1.2 MG | 0.5 MG | |
| Potassium, K | 0 MG | 71 MG | |
| Sodium, Na | 207 MG | 312 MG |