BUTTERMILK PANCAKES vs ORIGINAL FRENCH TOAST STICKS
Nutrition comparison per 100 g serving
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BUTTERMILK PANCAKES wins in 8 out of 16 nutrient categories
BUTTERMILK PANCAKES: 8
vs
ORIGINAL FRENCH TOAST STICKS: 5
(3 ties)
Overview
| Nutrient | BUTTERMILK PANCAKES | ORIGINAL FRENCH TOAST STICKS | Winner |
|---|---|---|---|
| Calories | 222 cal | 292 cal | |
| Protein | 5.1 g | 5.7 g | |
| Carbs | 42.7 g | 36.8 g | |
| Fat | 2.6 g | 13.2 g | |
| Fiber | 0.9 g | 0.9 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERMILK PANCAKES | ORIGINAL FRENCH TOAST STICKS | Winner |
|---|---|---|---|
| Folate, total | 74 UG | 0 UG | |
| Niacin | 3.5 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-12 | 0.1 UG | 0 UG |
Minerals
| Mineral | BUTTERMILK PANCAKES | ORIGINAL FRENCH TOAST STICKS | Winner |
|---|---|---|---|
| Calcium, Ca | 51 MG | 85 MG | |
| Iron, Fe | 2.0 MG | 2.1 MG | |
| Phosphorus, P | 68 MG | 0 MG | |
| Potassium, K | 77 MG | 94 MG | |
| Sodium, Na | 350 MG | 292 MG |