BUTTERMILK PANCAKE vs LEMON BUTTERMILK ORIGINAL BUNDT CAKE MIX
Nutrition comparison per 100 g serving
Ad 468x60
BUTTERMILK PANCAKE wins in 6 out of 10 nutrient categories
BUTTERMILK PANCAKE: 6
vs
LEMON BUTTERMILK ORIGINAL BUNDT CAKE MIX: 3
(1 ties)
Overview
| Nutrient | BUTTERMILK PANCAKE | LEMON BUTTERMILK ORIGINAL BUNDT CAKE MIX | Winner |
|---|---|---|---|
| Calories | 350 cal | 375 cal | |
| Protein | 8.3 g | 4.2 g | |
| Carbs | 70 g | 85.4 g | |
| Fat | 5 g | 0 g | |
| Fiber | 1.7 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERMILK PANCAKE | LEMON BUTTERMILK ORIGINAL BUNDT CAKE MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 18.8 MG |
Minerals
| Mineral | BUTTERMILK PANCAKE | LEMON BUTTERMILK ORIGINAL BUNDT CAKE MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 333 MG | 42 MG | |
| Iron, Fe | 3 MG | 1.5 MG | |
| Sodium, Na | 867 MG | 417 MG |