BUTTERMILK COUNTRY STYLE BREAD vs NEW YORK STYLE PLAIN BAGELS
Nutrition comparison per 100 g serving
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NEW YORK STYLE PLAIN BAGELS wins in 7 out of 14 nutrient categories
BUTTERMILK COUNTRY STYLE BREAD: 5
vs
NEW YORK STYLE PLAIN BAGELS: 7
(2 ties)
Overview
| Nutrient | BUTTERMILK COUNTRY STYLE BREAD | NEW YORK STYLE PLAIN BAGELS | Winner |
|---|---|---|---|
| Calories | 279 cal | 268 cal | |
| Protein | 9.3 g | 10.6 g | |
| Carbs | 51.2 g | 54.9 g | |
| Fat | 3.5 g | 1.1 g | |
| Fiber | 2.3 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERMILK COUNTRY STYLE BREAD | NEW YORK STYLE PLAIN BAGELS | Winner |
|---|---|---|---|
| Niacin | 4.0 MG | 4.2 MG | |
| Riboflavin | 0.5 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 6.3 MG |
Minerals
| Mineral | BUTTERMILK COUNTRY STYLE BREAD | NEW YORK STYLE PLAIN BAGELS | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 106 MG | |
| Iron, Fe | 2.8 MG | 3.2 MG | |
| Potassium, K | 116 MG | 81 MG | |
| Sodium, Na | 349 MG | 585 MG |