BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE vs CHICKEN MASALA
Nutrition comparison per 100 g serving
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CHICKEN MASALA wins in 7 out of 11 nutrient categories
BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE: 3
vs
CHICKEN MASALA: 7
(1 ties)
Overview
| Nutrient | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHICKEN MASALA | Winner |
|---|---|---|---|
| Calories | 159 cal | 133 cal | |
| Protein | 6.4 g | 13.7 g | |
| Carbs | 19.8 g | 6.7 g | |
| Fat | 6.0 g | 5.9 g | |
| Fiber | 1.1 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHICKEN MASALA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.7 MG |
Minerals
| Mineral | BUTTERED NOODLES FETTUCCINE NOODLES TOSSED IN BUTTER SAUCE AND TOPPED WITH PARMESAN CHEESE | CHICKEN MASALA | Winner |
|---|---|---|---|
| Calcium, Ca | 99 MG | 24 MG | |
| Iron, Fe | 0.4 MG | 1.1 MG | |
| Potassium, K | 64 MG | 0 MG | |
| Sodium, Na | 276 MG | 141 MG |