BUTTER TASTIN' FLAKY LAYERS BISCUITS vs BUTTERMILK BISCUITS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
BUTTER TASTIN' FLAKY LAYERS BISCUITS: 4
vs
BUTTERMILK BISCUITS: 4
(4 ties)
Overview
| Nutrient | BUTTER TASTIN' FLAKY LAYERS BISCUITS | BUTTERMILK BISCUITS | Winner |
|---|---|---|---|
| Calories | 294 cal | 250 cal | |
| Protein | 5.9 g | 6.3 g | |
| Carbs | 44.1 g | 48.4 g | |
| Fat | 10.3 g | 3.1 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER TASTIN' FLAKY LAYERS BISCUITS | BUTTERMILK BISCUITS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BUTTER TASTIN' FLAKY LAYERS BISCUITS | BUTTERMILK BISCUITS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 3.2 MG | 0 MG | |
| Potassium, K | 412 MG | 0 MG | |
| Sodium, Na | 882 MG | 859 MG |