BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES vs FROZEN YOGURT
Nutrition comparison per 100 g serving
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BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES wins in 5 out of 11 nutrient categories
BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES: 5
vs
FROZEN YOGURT: 4
(2 ties)
Overview
| Nutrient | BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES | FROZEN YOGURT | Winner |
|---|---|---|---|
| Calories | 193 cal | 162 cal | |
| Protein | 3.4 g | 2.9 g | |
| Carbs | 25 g | 30.9 g | |
| Fat | 9.1 g | 2.9 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES | FROZEN YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.5 MG |
Minerals
| Mineral | BUTTER PECAN FLAVORED REDUCED FAT ICE CREAM WITH PECAN PIECES | FROZEN YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 118 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 193 MG | 0 MG | |
| Sodium, Na | 97 MG | 74 MG |