BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS vs BLUEBERRY LOWFAT FROZEN YOGURT
Nutrition comparison per 100 g serving
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BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS wins in 6 out of 11 nutrient categories
BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS: 6
vs
BLUEBERRY LOWFAT FROZEN YOGURT: 3
(2 ties)
Overview
| Nutrient | BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS | BLUEBERRY LOWFAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Calories | 235 cal | 156 cal | |
| Protein | 3.9 g | 3.1 g | |
| Carbs | 20.6 g | 31.3 g | |
| Fat | 15.7 g | 3.1 g | |
| Fiber | 1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS | BLUEBERRY LOWFAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER PECAN CLASSIC BUTTERY ICE CREAM WITH BROWN SUGAR AND ROASTED PECANS | BLUEBERRY LOWFAT FROZEN YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 108 MG | 125 MG | |
| Iron, Fe | 0.2 MG | 0 MG | |
| Potassium, K | 176 MG | 0 MG | |
| Sodium, Na | 113 MG | 62 MG |