BUTTER MICROWAVE POPPING CORN vs ORGANIC PECAN HALVES
Nutrition comparison per 100 g serving
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ORGANIC PECAN HALVES wins in 5 out of 11 nutrient categories
BUTTER MICROWAVE POPPING CORN: 4
vs
ORGANIC PECAN HALVES: 5
(2 ties)
Overview
| Nutrient | BUTTER MICROWAVE POPPING CORN | ORGANIC PECAN HALVES | Winner |
|---|---|---|---|
| Calories | 424 cal | 767 cal | |
| Protein | 6.1 g | 10 g | |
| Carbs | 48.5 g | 10 g | |
| Fat | 27.3 g | 76.7 g | |
| Fiber | 12.1 g | 6.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER MICROWAVE POPPING CORN | ORGANIC PECAN HALVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER MICROWAVE POPPING CORN | ORGANIC PECAN HALVES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 67 MG | |
| Iron, Fe | 2.2 MG | 3 MG | |
| Potassium, K | 0 MG | 433 MG | |
| Sodium, Na | 758 MG | 0 MG |