BUTTER CHICKEN WITH GREEN PEA PILAF vs FAJITA CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 11 nutrient categories
BUTTER CHICKEN WITH GREEN PEA PILAF: 5
vs
FAJITA CHICKEN: 5
(1 ties)
Overview
| Nutrient | BUTTER CHICKEN WITH GREEN PEA PILAF | FAJITA CHICKEN | Winner |
|---|---|---|---|
| Calories | 187 cal | 81 cal | |
| Protein | 12.4 g | 4.7 g | |
| Carbs | 21.6 g | 12.3 g | |
| Fat | 5.3 g | 1.0 g | |
| Fiber | 1.1 g | 0.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER CHICKEN WITH GREEN PEA PILAF | FAJITA CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 22.7 MG |
Minerals
| Mineral | BUTTER CHICKEN WITH GREEN PEA PILAF | FAJITA CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 19 MG | |
| Iron, Fe | 1.0 MG | 0.5 MG | |
| Potassium, K | 159 MG | 0 MG | |
| Sodium, Na | 212 MG | 227 MG |