BUTTER CHICKEN SIMMER SAUCE MADE WITH CREAM vs THE FRESH MARKET
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
BUTTER CHICKEN SIMMER SAUCE MADE WITH CREAM: 4
vs
THE FRESH MARKET: 4
(2 ties)
Overview
| Nutrient | BUTTER CHICKEN SIMMER SAUCE MADE WITH CREAM | THE FRESH MARKET | Winner |
|---|---|---|---|
| Calories | 127 cal | 567 cal | |
| Protein | 1.7 g | 26.7 g | |
| Carbs | 9.3 g | 30 g | |
| Fat | 9.3 g | 43.3 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BUTTER CHICKEN SIMMER SAUCE MADE WITH CREAM | THE FRESH MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BUTTER CHICKEN SIMMER SAUCE MADE WITH CREAM | THE FRESH MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 67 MG | |
| Iron, Fe | 0.9 MG | 4.8 MG | |
| Sodium, Na | 593 MG | 283 MG |